Mongolian Beef
a dish of thinly-sliced beef that’s stir-fried and served in a sweet and savory brown sauce with peppers and onions.
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Allergens
Nutrition Facts
428Calories
Protein
36g
Carbs
53g
Fat
8g
How to prepare
microwave
Microwave on high between 2 to 3 mins with lid on. ( CAUTION TUPPAWARE MAY BE HOT )
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